We had a lovely large breakfast- omelet, bacon, Danish… our last free meal! With time on our hand, we took another walk around the ship, enjoying our last few minutes of complete luxury.

Seward Today:
The scene outside the ship was gorgeous. We were docked in the Seward harbor, at the head of Resurrection Bay and at the foot of the Kenai Mountains. Seward historically was a fishing town. Today, it’s a small town with hundreds of fishing boats, small wood frame houses and a huge part of their waterfront dedicated to RV parking!
Seward was hit hard by the Good Friday earthquake in 1964 when a massive earthquake hit Anchorage and the surrounding area. The villagers watched the water in the harbor drain away and immediately realized what was going to happen—a tidal wave—a tsunami. They ran for high ground and the loss of life was minimal when the 100 foot wall of water struck.
Exploring Seward:
It was time to leave the Summit and we shuffled off the ship to our awaiting motorcoach. We met our “Tour Director”, Scott, and our bus driver, Nick. Our luggage was being taken by another bus directly to our hotel in Alyeska, so all we had to do was get on the coach and follow directions.


We loaded back on the bus and were dropped off in the ‘town’ of Seward for a quick lunch. We discovered that when the cruise ships drop off their busloads of people, the normally laid-back restaurants of Alaska are stretched to their limits. Service becomes glacially slow and the “lunch and time for shopping” becomes “a LONG lunch and a sprint through the stores”. We ate at Ray’s Waterfront Restaurant and, of course had to try the halibut, one of many halibut meals to come. Mom tried the local ale, “Glacier Brewhouse Blond Ale”.


Off the boat and back on the bus for the trip to the train. We were covering all the modes of transportation today! The Wilderness Express, part of the Alaska Railroad, runs from Seward to Fairbanks. Our stretch on the train was the 3 hour ride from Seward to Alyeska, touted as the most spectacular stretch of scenery on the entire line.


Dinner was wonderful—a gourmet treat! The prime rib was the best ever (oh, if only E.D. could have been here for this one!) and my halibut was wonderful.

Interesting Facts:
* Alaska has 620,000 people and 100,000 glaciers.
* 1 in 60 Alaskans own planes/ 1 in 16 have pilots licenses
* Gas prices: Anchorage: $2.77/ Seward: $3.04
We got into Girdwood about 9:30 and got back on the bus to go to the Alyeska Prince Resort. We got our room keys, got to our rooms and found our luggage waiting for us in our room. The hotel was lovely and our room was luxurious. But at 10:00 PM, we were exhausted and sank into our lovely plush beds.
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